About Boomerang’s

Boomerang’s offers a fast-casual experience with a unique product. Aussie meat pies are handheld, flaky pastries filled with delicious meats and vegetables and are an Australian favorite.

Hours of preparation go into creating each pie to ensure the best product is immediately available to hungry customers. The light, flaky crust is made from scratch and only the freshest vegetables and ingredients are used.

Boomerang’s is serious when it comes to the freshness and quality of our products.  Our products do not contain trans-fat, artificial flavors, colors, MSG or preservatives and we use only unbleached, untreated flour when making our delicious dough.

History

While living in Sydney, Australia, Jack Fennell made a life- changing discovery – Aussie meat pies. A quintessential part of Australian cuisine, these handheld, flaky pastries are filled with delicious meats and vegetables. After seeing the overwhelming positive response to these pies from visiting friends and family, he decided to bring a taste of Australia to Austin. 

Opened on Australia Day 2006, Boomerang’s offers gourmet veggie and meat pies in more than 10 flavors, including chicken, steak, pizza and vegetarian options.  Our recipes are chef created and inspired by the tastes of the world.  Boomerang’s pies provide a gourmet alternative to fast food with the same convenience.

Location/Hours

Located on the corner of Guadalupe and 31st and 1/2 Street, Boomerang’s is an ideal place to catch up with friends over a pie and an Aussie beer.

Address

3110 Guadalupe
Austin, TX
78705-2858

info@boomerangspies.com

Check out our location on the Google Map. We have plenty of parking in the lot across from Boomerang's or for a quick take away you can use the 15 minute customer zone.

Hours of Operation

Monday through Friday

11:00 am to 8:00 pm

Saturday and Sunday

12:00 pm to 6:00 pm